_ STRATEGY CONSULTING
Is more than giving advice, is about assessment, strategy and connection by engaging governance, markets and consumers. Consultants are problem solvers, great simplifiers. Nuno Nobre develop and transform brands, businesses and projects, from idea to impact, throughout a self-developed hierarchy of purposes.
_ BUSINESS INTRODUCER
When you are running a business, the importance of generating new leads and expanding your customer list cannot be overstated. Knowing where your next sales are coming from is vital to the growth of the business, which is why Nuno Nobre institutional relations, contact network and business influence are so effective.
_ INNOVATION & GROWTH
Research and development for a better future. Nuno Nobre makes its mark with innovations that count – innovations that are not merely new but actually redefine market standards as new products or services. Because without innovation there is no added value and without added value, there is no competitiveness.
_ EXPERIENCE MARKETING
Experience marketing is a strategy that uses in-person events to create a memorable experience for the consumer rather than traditional marketing. Are one of the best ways to connect with consumers to ensure they want to learn more about the brand and what it offers, making a lasting impression that strengthens customer loyalty and brand recognition.
_ GASTRONOMY TOURISM
Gastronomy gives destinations an identity. Nuno Nobre creates and transforms biodiversity, food culture and influence of each place, region, city or country into impactful projects to strengthen the identity and competitiveness of destinations. Strategies in line with international sustainable tourism trends to recover and enhance the heritage of food, people and territories.
_ FOOD ADVOCACY
Food is also political, a fundamental right, needs to be valued as a resource. Everyone should have access to good, clean and fair food. But this is not always the case. This is why food advocacy matters, and why Nuno Nobre is mobilizing for better food, health literacy and farming policies. Society must have a say in how and what is produced, what ends up on our daily life.